Chicken and Kimchi Gyoza
Korean-style dumplings stuffed with tender chicken and tangy fermented kimchi, delivering a spicy kick wrapped in a crispy wheat pastry skin (3pc per serving).
INGREDIENTS*
Wheat Flour, Chicken, Kimchi (Chinese Cabbage, Radish, Chilli Powder, Garlic, Scallions, Onions, Sugar, Ginger, Salt), Water, Soybean Oil, Vermicelli Noodles (Sweet Potato, Water), Onion, Tofu (Soybean, Water, Soybean Oil, Salt), Soy Protein, Carrot, Chives, Tapioca Starch, Sugar, Garlic, Soy Sauce (Soybean, Water, Salt), Rice Vinegar, Spring Onion, Sesame Oil, Beet Root Powder, Salt, Ginger, Chilli Powder, White Pepper Powder.
Allergens
Gluten, Soya, Sesame
Nutritional highlights
Balance
Calories
~161kcal
Protein
~9g
Fats
~4g
Carbs
~23g
Sodium
~470mg
Strength
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Cleanse
Calories
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*Ingredients may vary week-to-week based on availability, final ingredients can be found on nutritional labels.