Chicken Mee Goreng
A bold and smoky Indonesian-inspired noodle dish featuring tender halal chicken thigh and fresh egg noodles, wok-tossed in rich Kecap Manis, tangy ketchup, and fiery sambal. Finished with sesame seeds and a hint of white pepper.
INGREDIENTS*
Carrot, Mooli, Red Onion, Red Cabbage, Savoy Cabbage, Desicated Coconut, Peanut Butter, Halal Chicken Thigh, Fresh Egg Noodles, Egg White, Kecap Manis, Ketchup, Light Soy Sauce, Sambal, Red Onion, Yellow Bell Pepper, Sesame Seeds, White Pepper [Cleanse only: Yellow Carrots, Romano Beans, Broccoli, Light Miso, Sesame Oil]
Allergens
Egg, Gluten, Soy, Sesame, Crustaceans, Shellfish, Celery
Nutritional highlights
Balance
Calories
~621kcal
Protein
~48g
Fats
~25g
Carbs
~54g
Sodium
~620mg
Strength
Calories
~735kcal
Protein
~59g
Fats
~29g
Carbs
~64g
Sodium
~800mg
Cleanse
Calories
~610kcal
Protein
~51g
Fats
~29g
Carbs
~41g
Sodium
~700mg
*Ingredients may vary week-to-week based on availability, final ingredients can be found on nutritional labels.