Chicken Mi Goreng
A bold and smoky Indonesian-inspired noodle dish featuring tender halal chicken thigh and fresh egg noodles, wok-tossed in rich Kecap Manis, tangy ketchup, and fiery sambal. Finished with sesame seeds and a hint of white pepper.
Halal Chicken Thigh, Fresh Egg Noodles, Egg White, Kecap Manis, Ketchup, Light Soy Sauce, Sambal, Red Onion, Yellow Bell Pepper, Sesame Seeds, White Pepper [Cleanse only: Yellow Carrots, Romano Beans, Broccoli, Light Miso, Sesame Oil]

