Chilli Chicken
A bold Chinese-inspired classic. Tender chicken thigh wok-tossed with vibrant peppers, garden vegetables, and a fiery sauce. Sweet, spicy, and full of depth, served on a bed of Cantonese style fried rice.
INGREDIENTS*
Halal Chicken Thigh, Jasmine Rice, Toban Jiang, Light Soy Sauce, Egg White, Red Chillies, Spanish Onion, Spring Onion, Bell Pepper, Carrot, Garden Peas, Sweetcorn, Rapeseed Oil, Rice Vinegar, Potato Starch, Demerara Sugar, Garlic, Ginger, Black Pepper, Salt. [Cleanse only: Edamame Beans]
Allergens
Soy, Gluten, Egg, Sulphites
Nutritional highlights
Balance
Calories
~650kcal
Protein
~50g
Fats
~34g
Carbs
~42g
Sodium
~1012mg
Strength
Calories
~850kcal
Protein
~65g
Fats
~44g
Carbs
~54g
Sodium
~1315mg
Cleanse
Calories
~747kcal
Protein
~60g
Fats
~36g
Carbs
~38g
Sodium
~1127mg
*Ingredients may vary week-to-week based on availability, final ingredients can be found on nutritional labels.