Kung Pao Chicken
Oven-baked chicken breast, marinated in Eat Ping's special spice blend, cooked with our homemade Kung Pao sauce, served with yellow bell peppers, peanuts and broccoli.
INGREDIENTS*
Halal Chicken Thigh, Chicken Stock, Roasted Peanuts, Light Soy Sauce, Dark Soy Sauce, Chinese Black Vinegar, Neutral Oil, Sugar, Garlic, Ginger, Spring Onion, Corn Flour, Egg White, Sesame Oil, Shaoxing Wine, Dried Sichuan Chillies, Sichuan Peppercorns, White Pepper, Salt
Allergens
Eggs, Gluten, Peanuts, Sesame, Soya, Sulphites
Nutritional highlights
Balance
Calories
~771kcal
Protein
~54.0g
Fats
~38.0g
Carbs
~53.0g
Sodium
~614mg
Strength
Calories
~1002kcal
Protein
~70.0g
Fats
~50.0g
Carbs
~69.0g
Sodium
~799mg
Cleanse
Calories
~863kcal
Protein
~63.0g
Fats
~48.0g
Carbs
~46.0g
Sodium
~905mg
*Ingredients may vary week-to-week based on availability, final ingredients can be found on nutritional labels.