Prawn Dumplings (Har Gao)

A dim sum classic, prawn dumplings wrapped in a rice paper skin with subtle seasoning, and mixed with coriander, carrots, mushroom, and celery (3pc per serving). [Ingredients: Chicken, Prawn, Wheat Flour, Sugar, Wheat Starch, Potato Starch, Spring Onion, Coriander, Carrot, Mushroom, Celery, Sesame Oil, Soy Sauce, White Pepper]

INGREDIENTS*

Chicken, Prawn, Wheat Flour, Sugar, Wheat Starch, Potato Starch, Spring Onion, Coriander, Carrot, Mushroom, Celery, Sesame Oil, Soy Sauce, White Pepper

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*Ingredients may vary week-to-week based on availability, final ingredients can be found on nutritional labels.