Thai Fish Cakes
Bouncy, herby fish cakes with kaffir lime, red curry paste and lemongrass. Served with a sweet chili sauce on the side
INGREDIENTS*
Allergens
Fish, Crustaceans, Gluten wheat
Nutritional highlights
Balance
Calories
~200 kcal
Protein
~0g
Fats
~0g
Carbs
~0g
Sodium
~0mg
Strength
Calories
Protein
Fats
Carbs
Sodium
*Ingredients may vary week-to-week based on availability, final ingredients can be found on nutritional labels.