Thai Green Curry Chicken
Tender chicken simmered in a fragrant Thai red curry sauce made from coconut milk, lemongrass, galangal, and a balanced blend of aromatic spices, served with a bed of jasmine rice.
INGREDIENTS*
Chicken Thigh, Butternut Squash, Jasmine Rice, Green Curry Paste (contains Shrimp Paste), Garlic, Ginger, Lemongrass, Rapeseed Oil, Coconut Milk, Water, Corn Flour, Sugar [Balance/Strength only: Bok Choi] [Cleanse only: Broccoli, Mixed Peppers, Carrot]
Allergens
Crustaceans, Sulphites
Nutritional highlights
Balance
Calories
~864kcal
Protein
~51.0g
Fats
~44.0g
Carbs
~61.0g
Sodium
~1594mg
Strength
Calories
~1123kcal
Protein
~66.0g
Fats
~57.0g
Carbs
~79.0g
Sodium
~2073mg
Cleanse
Calories
~937kcal
Protein
~58.0g
Fats
~55.0g
Carbs
~48.0g
Sodium
~2668mg
*Ingredients may vary week-to-week based on availability, final ingredients can be found on nutritional labels.